
Tastes Like A Cinnamon Roll Pancakes
Recipe Yield: 12 pancakes
What You'll Need
- 3/4 cup cinnamon baking chips*
- 1/4 cup ground walnuts
- 1/4 cup brown sugar
- 2 tablespoons melted butter
- 2 cups confectioner's sugar
- 1/4 cup 2% milk
- 2 cups Pearl Milling Company® Original Complete Pancake & Waffle Mix
- 1-1/2 cups water
- 1 tablespoon cinnamon-sugar
What You'll Do
- Mix together cinnamon baking chips, walnuts, brown sugar and melted butter, set aside
- Stir confectioner's sugar and milk together until smooth to make glaze, set aside
- Mix pancake batter and water according to package directions
- Stir in cinnamon-sugar
- Cook on hot griddle according to package directions until golden brown
- Make 4 stacks of hot pancakes
- Place a spoonful of cinnamon chip mixture between each pancake and spoon some glaze over the top of the stack
- Sprinkle with additional confectioner's sugar if desired
Cooking Tips & Variations
- Peanut butter chips mixed with 1/2 teaspoon cinnamon may be substituted for cinnamon baking chips.
Nutrition Information
Calories: 850, Calories from Fat: 230, Total Fat: 25g, Saturated Fat: 8g, Cholesterol: 30mg, Sodium: 880mg, Total Carbohydrate: 147g, Sugars: 104g, Dietary Fiber: 2g, Protein: 10g
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all!