What You'll Do

• Prepare the sausage links on the stovetop, according to the packaged directions. Drain and set aside.
• Heat the vegetable oil in a heavy bottom pot over medium-high heat, to 350°.
• In a large bowl, combine the pancake mix and water. Do not beat or over-mix. Let stand 1-2 minutes to thicken. Transfer the pancake batter into a tall glass for dipping.
• Insert a wooden skewer into each sausage link and roll in flour.
• Dip the sausages into the pancake batter and allow any excess drip off.
• Carefully place in the heated oil. After about a minute of cooking the skewer should float to the top of the oil. Turn to ensure even browning.
• Cook an additional 1-2 minutes, until the outside is golden brown.