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Patty Cakes
 
Recipe Yield: 22 pancakes

What You'll Need

  • 3 cups Pearl Milling Company® Original Pancake & Waffle Mix
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon pumpkin pie spice
  • 1 can (15.75 oz) or 1cup cooked peeled yams
  • 1 egg
  • 1/4 cup light sour cream
  • 1-1/2 cups 2 % milk
  • 1 cup chopped pecans
  • Oil to coat the griddle

Products in Recipe:

Original Pancake & Waffle Mixes Link

What You'll Do

  • Pour pancake mix into large bowl, stir in cinnamon and pumpkin pie spice
  • In another bowl, mash yams (great job for the kids)
  • Slightly beat egg and pour into yams, add sour cream and mix well
  • Slowly stir in milk and mix well
  • Lightly fold yam mixture into pancake mix
  • Have kids chop nuts in a baggy with a rolling pin and gently fold into the mix
  • Heat oil on medium heat
  • Drop about a 1/4 cup dollop onto hot griddle
  • Flip when they bubble

    Products in Recipe:

    Original

    Nutrition Information

    Calories: 490, Calories from Fat: 90, Total Fat: 10g, Saturated Fat: 1.5g, Cholesterol: 25mg, Sodium: 750mg, Total Carbohydrate: 94g, Sugars: 40g, Dietary Fiber: 3g, Protein: 7g, Vitamin A: mcg, Calcium: mg, Vitamin C: mcg, Iron: mg