What You'll Do

• Cook breakfast sausage links thoroughly. Drain on paper towels and set aside.
• In a bowl mix together the Pearl Milling Company® Original Complete Mix and the water. Whisk until smooth.
• Add a bit of oil to a non stick pan and cook a medium pancake until golden on each side. Place on a plate and wrap with foil to keep warm while you cook the remaining pancakes. NOTE: you are looking for a thinner then usual pancake because they roll easier.
• Take one sausage and roll inside one pancake. Repeat until desired amount. Drizzle with one tablespoon of Nutella^® on each rollup. Top with desired fruit and serve. Enjoy!