What You'll Do

• Preheat oven to 375°F. Prepare a baking sheet by spraying lightly with nonstick spray or lining with parchment paper.
• Cube the apples to 1/2 in cubes. Do this after measuring all other ingredients to avoid browning.
• In a small bowl combine all wet ingredientrs and set aside. In a mixing bowl, combine the pancake mix, sugar and cheese.
• Add the wet ingredients to the dry ingredients, stir gently to combine. Fold in the the cubed apples until evenly distributed. Let the biscuit dough rest for 1-2 minutes.
• Coat a tablespoon measuring spoon lightly with nonstick spray. Scoop a heaping tablespoon of dough on to the prepared sheet pan. Repeat with all the dough, spacing the biscuits evenly apart.
• Bake in the preheated oven for 7-10 minutes, or until biscuits are browned and cooked through.
• Remove from the oven and allow the biscuits to cool for 5 minutes. Slice open the biscuits. Spread each biscuit with one to two tablespoons of Nutella^®. Enjoy!